Walnut Caramel Tart – YuvaHoba

Ingredients

• • 1.5 cups of flour
• • 1 tablespoon of Yuva Active Dry Yeast
• • 1/4 cup of milk
• • 5 tablespoons of sugar
• • 1 pack of vanillin
• • 1 egg
• • 0.5 teaspoon of salt
• • 4 tablespoons of butter
• • 2 eggs
• • 1 tablespoon of icing sugar
• • 1 cup of ground walnuts
• • 100 g of cream
• • 3/4 cup of sugar
• • 1.5 tablespoons of butter
• • 2.5 cups of walnuts