Apricot Tart – YuvaHoba

Apricot Tart – YuvaHoba

yuvaasia.com

Apricot Tart

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Ingredients

  • • 1.5 cups of flour
  • • 1 teaspoon of Yuva Active Dry Yeast
  • • ¼ cup of milk
  • • 1/4 cup of sugar
  • • 4 tablespoons of butter
  • • 1 egg
  • • 1 pack of vanillin
  • • 0.5 teaspoon of salt
  • • 20 fresh apricots
  • • 0.5 pack of butter
  • • 0.5 cup of sugar
  • • 1 cup of ground almonds
  • • 2 Eggs
  • • 2 tablespoons of honey

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