Slow cooker spicy chicken
These slow cooker spicy chicken legs can also be made in a Dutch oven. Tender chicken that literally falls off the bone, so delicious! Serve with rice.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ohmydish.com.
Ingredients
- 4 chicken legs
- 1 red onion
- 3 garlic cloves
- 1 madame Jeanette / adjuma pepper
- 1 cinnamon stick
- large dash of ground nutmeg
- 2 tablespoons sweet ketjap (e.g. ketjap medja or ketjap manis)
- 200 ml chicken stock
- neutral oil
- pepper and salt to taste
- optional: rice and green beans for serving
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