Tex-Mex eggs - Good Food Middle East

Tex-Mex eggs - Good Food Middle East

www.bbcgoodfoodme.com

These speedy Tex-Mex eggs are an ideal veggie supper and pack in four of your five-a-day. Leaving the skin on the sweet potato adds texture and minimises waste

View full recipe on www.bbcgoodfoodme.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfoodme.com.

Share this recipe:

Ingredients

  • 2 large sweet potatoes, cut into chunks
  • 1 lime, cut into wedges
  • 1 tbsp vegetable oil
  • 1 red onion, sliced
  • ½ small pack coriander, stalks chopped and leaves picked
  • 1 tsp smoked paprika
  • 1 tsp ground cumin
  • 400g can black beans, drained and rinsed
  • 4 eggs
  • 1 avocado, sliced
  • handful cheese tortilla chips and some hot sauce (optional), to serve

More Like This