Love Food Hate Waste
Make use of soft red onions and leftover pumpkin in these mini tarts.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lovefoodhatewaste.co.nz.
Ingredients
- Half a pumpkin
- 3 cloves garlic, crushed
- 5 tablespoons vegetable oil
- 1 teaspoon dried marjoram or a handful of fresh leaves
- 2 red onions, sliced very thinly
- 1 teaspoon of dried thyme or 6 stalks of fresh thyme
- 1 tablespoon balsamic vinegar
- 1/2 packet ready rolled flaky pastry, cut with a pastry cutter to fit your patty pan or muffin tin
- 1 packet camembert cheese or similar
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