Mughlai Pulao – Food Fusion - Pakistani's No 1 Quick Recipe Platform

Mughlai Pulao – Food Fusion - Pakistani's No 1 Quick Recipe Platform

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Mughlai Pulao recipe, one of the best pulao recipes you will ever find. Give a new meaning to pulao. #HappyCookingToYou

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Ingredients

  • Chicken 750 gms
  • Chicken tikka masala 3 tbs
  • Lemon juice 1-2 tbs
  • Ghee/oil 1 tbs
  • Kaju (Cashew nuts) 10-15
  • Badaam (Almonds) blanched 3 tbs
  • Pistey (Pistachio) 2 tbs
  • Kishmish (Raisins) Soaked 2 tbs
  • Ghee/Oil ¾ cup
  • Pyaz (Onion) 2 (sliced)
  • Adrak Lehsan (Ginger garlic paste) 1 & ½ tbs
  • Zeera (Cumin seeds) 1 tbs
  • Saunf (Fennel seeds) ½ tbs
  • Dhania (Coriander seeds) Roasted & crushed 1 tbs
  • Namak (Salt) 1 tbs or to taste
  • Tez paat (Bay leaves) 2
  • Darchini (Cinnamon sticks) 2
  • Laung (Cloves) 7-8
  • Choti elaichi (Green cardamom) 3-4
  • Kali mirch (Black peppercorns) 8-10
  • Badi Elaichi (Black cardamom) 2
  • Chawal (Rice) Soaked 3 cups
  • Pani (Water) 6 cups or as required

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