Spicy Beef and Longevity Noodles - Healthy World Cuisine
Spicy Beef and Longevity Noodles is the perfect dish to share over Chinese New Year (CNY). Bold spices and EXTRA long good luck noodles!
Ingredients
- 3.5 cup water (to soften your noodles and a couple of tablespoons to steam lotus root)
- 4 oz Rice noodles (pad Thai thick rice noodles or Chinese egg noodles (Do not break or cut noodles long) )
- 1-2 tbsp canola oil
- 1/4 pound beef tenderloin
- 1/4 onions (sliced in moon slices)
- chili peppers (to taste)
- 1 inch ginger (knob peeled and grated)
- 1 clove garlic (peeled and chopped)
- salt (to taste)
- 4 lotus root
- 1/4 cup broccoli (or small handful (you can use any vegetables you prefer))
- 1/4 bell pepper (chopped)
- 3 garlic chives (chopped into 2 inch long slices - optional)
- 1 tbsp oyster sauce
- 1 tsp sesame oil
- 1 tbsp tamari (soy) sauce
- 1/2 tsp Sugar (or sugar substitute )
- 1/8 white pepper (or to taste)
- Homemade Sichuan Garlic Chili Oil ( drizzle on top of dish as desired- optional. )
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