How To Make Philly Cheesesteak Queso
Cook up a crowd-pleaser on the Napoleon P500 Gas Grill! This recipe for Cheesesteak Queso is sure to draw everyone in with Chef Tom's fiery flavors.
Ingredients
- 1 Creekstone Farms Boneless Prime Ribeye Steak
- Cattleman’s Grill Lone Star Brisket Rub, finely ground
- 1 red bell pepper, sliced
- 1 green bell pepper, sliced
- 1 yellow onion, sliced
- 1 1/2 lb white American cheese, diced
- 12 oz smoked provolone, diced
- 1 cup half & half
- 1 tbsp Cattleman’s Grill Pit Fire Hot Sauce
- 1 tbsp Worcestershire sauce
- 1 tbsp garlic, fine grated on microplane
- 4-5 Hoagie rolls
- Cornhusker Kitchen Spray Duck Fat
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