Garlic Butter Prawns - Cooking TV Recipes
Thin-sliced spring onions and succulent prawns stir-fried in butter with garlic and Shaoxing wine—quick and flavorful!
Ingredients
- peeled and deveined prawns/shrimp
- baking powder
- sea salt
- garlic cloves, finely chopped
- spring onions (scallions)
- butter
- Chinese Shaoxing cooking wine
- soy sauce
- sesame oil
- steamed rice or noodles to serve
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