Peanut Butter Chocolate Ganache Tart
Peanut butter and chocolate ganache tart with crushed peanuts—satisfy your sweet tooth with this decadent treat! SHOP RECIPE
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.picspeanutbutter.com.
Cooking tools:
- Blender
- Oven
- Mixing bowl
- Flan tin
- Spoon
- Spatula
- Measuring cup
- Measuring spoon
- Refrigerator
- Cutting board
- Chef's knife
Ingredients
- 1 cup macadamias, ground to a flour
- 1 cup buckinis, ground to a flour
- 1/4 cup cacao powder
- 1 Tbsp coconut butter, melted
- 1-2 Tbsp maple syrup
- 1/4 cup smooth Pic’s Peanut Butter (+ extra to swirl on top)
- 1 1/2 cups cashews
- 1/4 cup coconut yoghurt or coconut cream
- 2-3 Tbsp maple syrup
- 3 Tbsp coconut butter, melted
- 1/4 cup crushed peanuts (to arrange around the outside)
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