Blackened Salmon with Mexican Style Street Corn - Foodness Gracious

Ingredients

• 2 pounds salmon filet
• Blackened spice rub or Cajun spice
• 1 1/2 tbsp olive oil
• 16 ounce bag frozen corn
• 1 tsp chipotle powder
• 1/4 tsp cumin
• 1/2 tsp black pepper
• 1 tsp kosher salt
• 1/4 cup mayonnaise
• 1/2 cup heavy cream
• 1/2 cup Cotija cheese
• 1/2 cup green onions chopped
• 1/4 cup cilantro chopped