Healthier Shepherds Pie Recipe
Creamy, comforting Shepherd's Pie is a time-tested family favorite. This lighter version of the classic recipe packs a big punch of vitamin K in each serving!
Ingredients
- 1½ pounds lean ground beef (90% lean or higher)
- 2 large carrots, peeled and shredded (about 2 cups)
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- One 15-ounce can pinto beans, drained and rinsed
- One 14½-ounce can all-natural tomato soup
- 1½ cups shredded reduced-fat Cheddar cheese
- 1 cup frozen corn kernels, thawed
- Kosher salt and freshly ground black pepper
- 4 cups mashed potatoes
- 2 tablespoons grated Parmesan cheese
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