Sally Lunn

Ingredients

• 4 cups all-purpose flour
• 1/3 cup sugar
• 1 (2-1/4 tsp.) envelope Fleischmann’s ® RapidRise ® Instant Yeast
• 1 teaspoon salt
• 1/2 cup water
• 1/2 cup milk
• 1/2 cup butter OR margarine, cut into pieces
• 3 eggs