English Muffin Bread for the Bread Machine Recipe | King Arthur Baking

English Muffin Bread for the Bread Machine Recipe | King Arthur Baking

www.kingarthurbaking.com

A mild-flavored, light-textured 1 1/2-pound bread machine loaf.

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Ingredients

  • 1 teaspoon cider vinegar or white vinegar
  • 1/4 to 1/3 cup (55g to 74g) water
  • 1 cup (227g) lukewarm milk
  • 2 tablespoons (28g) butter or 2 tablespoons (24g) vegetable oil
  • 1 1/2 teaspoons (9g) table salt
  • 1 1/2 teaspoons granulated sugar
  • 1/2 teaspoon baking powder
  • 3 1/2 cups (420g) King Arthur Unbleached All-Purpose Flour
  • 2 1/4 teaspoons instant yeast

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