English Muffin Toasting Bread | Recipe Cart | Recipe Cart

English Muffin Toasting Bread | Recipe Cart | Recipe Cart

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Toast English Muffin bread with a quick, easy recipe from King Arthur Flour. Perfect for breakfast or brunch. Try it now!

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Ingredients

  • 3 cups (361g) King Arthur Unbleached All-Purpose Flour
  • 1 tablespoon (14g) sugar
  • 1 1/2 teaspoons salt
  • 1/4 teaspoon baking soda
  • 1 tablespoon instant yeast
  • 1 cup (227g) milk
  • 1/4 cup (57g) water
  • 2 tablespoons (25g) vegetable oil or olive oil
  • cornmeal to sprinkle in pan

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