Date-Sweetened Chocolate Vegan Panna Cotta - Forks Over Knives
This chocolate panna cotta recipe uses agar powder and arrowroot instead of gelatin. Get the recipe and make this lovely dessert tonight!
Ingredients
- 1½ cups pitted dates
- ½ cup almond flour
- 1 teaspoon agar powder (or 2 teaspoons agar flakes)
- 1 tablespoon + 1½ teaspoons arrowroot powder
- 1 teaspoon pure vanilla extract
- ¼ cup unsweetened cocoa powder
- 1 cup fresh raspberries
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