Double Layered Orange Japanese Dessert - Recipe | Bonapeti.com

Double Layered Orange Japanese Dessert - Recipe | Bonapeti.com

bonapeti.com

For expert chefs and aficionados - a Double Layered Orange Japanese Dessert. Enjoy the japanese dessert from a master chef. Mix the milk with the egg. Put

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Ingredients

  • orange juice - 2 cups (500 ml), 100%
  • confectionery cream - 4/5 cup (200 ml)
  • sugar - 1/5 cup (60 g)
  • milk - 4/5 cup (200 ml)
  • eggs - 1
  • gelatin - 1 1/3 tbsp (20 g)

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