GINGER STEAMED FISH – Dads That Cook

GINGER STEAMED FISH – Dads That Cook

dadsthatcook.com

This ginger steamed fish is tender, flaky, and bursting with flavor. So simple to prepare! Can't get your hands on any Hawaiian red snapper? Try it with grouper, halibut, or sea bass!

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Ingredients

  • 2 lbs Ehu (Hawaiian Red Snapper), scaled and cleaned
  • 1 tbsp julienned ginger
  • 1 tsp Hawaiian salt
  • 2 tbsp soy sauce
  • 2 tbsp macadamia nut oil
  • 1 tsp oyster sauce

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