Eggs Poached in Curried Tomato Sauce - Dairy Free Recipes
Eggs Poached in Curried Tomato Sauce takes about 42 minutes from beginning to end. This recipe makes 4 servings with 382 calories, 14g of protein, and 15g of fat each. This recipe…
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Ingredients
- 0 teaspoons freshly ground black pepper
- 794 grams diced tomatoes, undrained
- 2 teaspoons curry powder
- 4 larges eggs
- 4 whole-wheat English muffins, split and toasted
- 118 milliliters chopped fresh cilantro
- 1 Tbsp minced peeled fresh ginger
- 1 Tbsp minced garlic
- 59 milliliters chopped green onions
- 1 jalapeño pepper, minced
- 0 teaspoons kosher salt
- 118 milliliters light coconut milk
- 355 milliliters chopped onion
- 2 Tbsps peanut oil
- 1 Dash sugar
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