Molten Caramel-Apple Cakes Recipe - BettyCrocker.com
Ready in just 35 minutes and served warm from the oven, these mini cakes are a scrumptious dessert!
Ingredients
- 2 tablespoons cinnamon graham cracker crumbs (2 squares)
- 3 whole eggs
- 3 egg yolks
- 3/4 cup packed brown sugar
- 1 cup caramel topping
- 1/2 cup Gold Medal™ all-purpose flour
- 3/4 cup chopped peeled apple
- Powdered sugar, if desired
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