Karen's Master Dinner Mini Roll Recipe - A Zest for Life
Delightful mini dinner rolls perfect for dipping intoClassic Cheesy Fondue. Simple recipe with amazing aroma and flavor!
Ingredients
- 3/4 cup whole milk
- 1/4 cup raw honey (or pure cane sugar)
- 5 tablespoons unsalted butter, cut into tablespoons (I use organic)
- 1 1/2 teaspoons sea salt
- 1 packet Quick Rise Yeast (2 1/4 teaspoons)
- 3 1/4 cups flour (I use unbleached organic)
- 2 large eggs - 1 egg & 1 egg white in dough, extra egg yolk for glaze
- 2 teaspoons filtered water
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