Mustard Dill Sauce II
Classic tangy Dijon mustard and fresh dill make a delicious, versatile sauce for grilled chicken, steamed veggies, or fish. Quick & easy to whip up!
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Cooking tools:
- Whisk
- Mixing bowl
- Measuring spoon
- Measuring cup
Ingredients
- 3 tablespoons Dijon mustard
- 1 tablespoon sugar
- 1 tablespoon vinegar
- salt
- white pepper
- 1/2 cup vegetable oil
- 1/2 cup chopped fresh dill
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