Mango Chutney Deviled Eggs Recipe - Blue Plate Mayonnaise
Spicy curry with a hint of sweetness makes these Mango Chutney Deviled Eggs as tasty as they are exotic. Find this recipe and other stuffed eggs variations at Blue Plate® Mayonnaise.
Ingredients
- 6 hard-cooked eggs*
- ¼ cup Blue Plate® Mayonnaise
- 1 tablespoon sweet or hot mango chutney
- 1 tablespoon finely minced green onion
- 1 teaspoon curry powder
- ¼ teaspoon cayenne
- Freshly ground black pepper
- Sweet or smoked hot paprika for garnish
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