Quadrupel Beer Recipe | All Grain Belgian Dark Strong Ale by Brewer #254880
"Quadrupel" Belgian Dark Strong Ale beer recipe by Brewer #254880. All Grain, ABV 10.65%, IBU 31.08, SRM 31.08, Fermentables: (SUPERIOR PILSEN MALT, Caramel / C
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Cooking tools:
- Kitchen scale
- Mash tun
- Stockpot
- Fermenter
- Airlock
- Hydrometer
- Measuring cup
- Wooden spoon
- Fine-mesh sieve
- Bottle
Ingredients
- 7 kg SUPERIOR PILSEN MALT
- 1 kg Caramel / Crystal 40L
- 250 g Midnight Wheat Malt
- 1 1/2 kg Brown Sugar
- 50 g Perle Hops
- 50 g Perle (Pellet) Hops
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