Desert Colada

Desert Colada

spoonacular.com

Desert Colada with prickly pear syrup, cream of coconut, rum, ice, pineapple juice takes only about 45 minutes to make. One serving costs $

Keywords

  • vegetarian
  • vegan
  • gluten-free
  • dairy-free
  • gluten free
  • dairy free
  • lacto ovo vegetarian
  • prickly pear syrup
  • cream of coconut
  • rum
  • ice
  • pineapple juice
View Original

Share this recipe:

Ingredients

  • 1.5 Oz prickly pear syrup
  • 2 Oz cream of coconut
  • 1.25 Oz rum
  • 2 Oz pineapple juice

More Like This