Nectarine and Raspberry Slab Galette
This Nectarine and Raspberry Slab Galette combines fresh, tart raspberries and sweet nectarines in a buttery crust for a delightful summer treat.
Keywords
- Desserts or Baked Goods
- Fruit
- Tarts
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.americastestkitchen.com.
Cooking tools:
- Rolling pin
- Pastry brush
- Cooling rack
- Baking sheet
- Oven
- Refrigerator
- Mixing bowl
- Parchment paper
- Plastic wrap
- Aluminum foil
- Paper towel
- Measuring cup
- Measuring spoon
Ingredients
- 1 recipe Slab Pie Dough
- 3¼ pounds (1.47 kilograms) ripe but firm nectarines, halved, pitted, and sliced ½ inch thick
- 12½ ounces (354 grams/2½ cups) raspberries
- ½ cup (3½ ounces/99 grams) plus 1 tablespoon sugar, divided
- ¼ teaspoon table salt
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