Nectarine-Raspberry Slab Pie Recipe | Food Network UK

Name: Nectarine-Raspberry Slab Pie Recipe | Food Network UK
Total time: 75 min
Ingredients: 3 1/2 cups plain flour, plus more for dusting; 2 tablespoons granulated sugar, plus more for sprinkling; 1/2 teaspoon salt; 3 sticks (1 1/2 cups) cold unsalted butter, cut into 1/2-inch dice and kept very cold; 1 tablespoon white or cider vinegar; 1/3 cup ice water, plus more if needed; 1 3/4 pounds ripe nectarines (about 6), peeled and cut into 1/2-inch wedges; 2/3 cup firmly packed light brown sugar; Juice of 1 lemon; 2 tablespoons cornflour; 1 teaspoon pure vanilla extract; 1/4 teaspoon salt; 1 cup raspberries; 2 tablespoons unsalted butter, cut into small pieces; 1 large egg, beaten

foodnetwork.co.uk

This mouth-watering recipe is ready in just 1 hour and 15 minutes and the ingredients detailed below can serve up to 12 people.

View full recipe on foodnetwork.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodnetwork.co.uk.

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Parchment paper
Plastic wrap
Aluminum foil

Ingredients

3 1/2 cups plain flour, plus more for dusting
2 tablespoons granulated sugar, plus more for sprinkling
1/2 teaspoon salt
3 sticks (1 1/2 cups) cold unsalted butter, cut into 1/2-inch dice and kept very cold
1 tablespoon white or cider vinegar
1/3 cup ice water, plus more if needed
1 3/4 pounds ripe nectarines (about 6), peeled and cut into 1/2-inch wedges
2/3 cup firmly packed light brown sugar
Juice of 1 lemon
2 tablespoons cornflour
1 teaspoon pure vanilla extract
1/4 teaspoon salt
1 cup raspberries
2 tablespoons unsalted butter, cut into small pieces
1 large egg, beaten