Cinnamon Pecan Waffles (Gluten-Free)
Explore gluten-free Cinnamon Pecan Waffles and a variety of recipes from Beef, Lamb, and Pork to Breads and Chicken & Poultry. Perfect for any meal or occasion!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.redroundorgreen.com.
Cooking tools:
- Waffle iron
- Stand mixer
- Hand mixer
- Blender
- Food processor
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spatula
- Toaster
- Refrigerator
Ingredients
- 2 cups whole pecans, ground in a blender or food processor to a fine meal
- 4 large eggs
- 1/2 tsp. cream of tartar
- 1/2 tsp. salt
- 2 tsp. ground cinnamon
- 2 tablespoons sugar
- 2 tablespoons pure maple syrup (I prefer Grade B)
- 1 tsp. vanilla extract
- 1/4 cup melted butter (use melted coconut oil to make these dairy-free as well)
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