Recipe ContentHealthy Flax
Vegan recipe that replaces eggs with flax eggs! This cake is moist, flavourful and great for an afternoon coffee break or get- together.
Ingredients
- 2 Tbsp ground flax seed
- 1/3 cup water
- 1 (15-oz.) can sliced pears in its own juice
- 2 1/4 cups unbleached all-purpose flour
- 2 1/2 tsp baking powder
- 1/2 tsp salt
- 1 cup granulated sugar
- 1/3 cup canola oil
- 2 tsp vanilla extract
- 1 Tbsp lemon zest
- 1/3 cup apricot fruit spread
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