Chorizo & Sweet Potato Egg Skillet
This egg skillet with chorizo and sweet potatoes is a perfect dish for weekend breakfast or brunch, or as a quick weeknight dinner.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cookedandloved.com.
Ingredients
- 2 tablespoons olive oil
- 1 medium sweet potato (peeled and diced into small cubes)
- 1/2 medium red capsicum (bell pepper, diced into cubes)
- 1/2 teaspoon salt
- 90-100 g chorizo (3 oz. raw or cured, we'll be cooking it anyway, peeled and diced into cubes)
- 4-6 eggs
- A little extra salt and pepper
- 1 spring onion/scallion (chopped (for finishing))
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