Chili Con Carne with Queso Nachos | Publix Super Markets

Chili Con Carne with Queso Nachos | Publix Super Markets

www.publix.com

Chili Con Carne with Queso Nachos

View Original

Share this recipe:

Ingredients

  • Cooking spray
  • 2 teaspoons minced garlic
  • 1 cup frozen seasoning blend (contains diced onions, green/red peppers, celery and parsley)
  • 1 1/2 lb lean ground beef, 7% fat
  • 1 teaspoon beef base
  • 1/2 teaspoon kosher salt
  • 1/2 teaspoon pepper
  • 1 (4.5-oz) can chopped green chilies
  • 1 (14.5-oz) can diced tomatoes (Italian Herbs)
  • 1 (10.75-oz) can tomato puree
  • 2 (16-oz) cans pinto beans
  • 1 teaspoon ground cumin
  • 2 tablespoons chili powder
  • 1 teaspoon oregano
  • 1 cup refried beans (1/2 can)
  • 1 cup mild, all-natural salsa
  • 8 oz processed American cheese
  • 2 teaspoons cornstarch
  • 6 oz blue corn tortilla chips (3/4 bag)

More Like This