Cyprus Ravioli with Sage and Walnuts - Mitsides Group
Savor Cyprus Ravioli with Sage and Walnuts, a delicious dish made with Mitsides' ravioli and aromatic herbs. Perfect in 45 minutes for 4 servings.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mitsidesgroup.com.
Ingredients
- 1 pack «Mitsides» Cyprus Ravioli 375g
- 1 Tbs olive oil
- 1 Tbs unsalted butter
- 1/3 cup walnut halves
- ½ red onion, finely chopped (about 1/3 cup)
- 1 garlic clove, crushed
- 1 Tbs sage leaves, chopped
- ¾ cup white wine
- ½ cup cream
- ½ tsp green peppercorns in brine, drained (optional. It will bring a peppery kick to the dish)
- salt and pepper to taste
- half a lemon
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