Blooming Onion With Lumpfish Caviar Dip - Great British Chefs

Ingredients

• 1 large onion
• 2 Freshlay Farms Golden Yolker® eggs
• 100ml of milk
• oil, for deep-frying
• 100g of Doves Farm Organic Plain White Flour
• 1/2 tsp ground white pepper
• 1/2 tsp paprika
• 1/2 tsp garlic powder
• 1 tsp salt
• 100g of sour cream
• 1 dash of lemon juice
• 1 tbsp of fresh chives, finely chopped
• 50g of lump fish roe