Honey Mustard Chicken Traybake | The Doctor's Kitchen
This simple yet delicious traybake makes a great weeknight dinner. You can chop up all of the vegetables and chicken in advance so when you get home from work all you have to do is put it in the...
Ingredients
- carrot peeled, cut into pieces 1cm thick
- cauliflower torn into small florets
- new potatoes chopped into 1cm thick pieces
- chicken breast boneless, skinless, chopped into 1cm thick pieces
- extra virgin olive oil
- dried onion (granules)
- garlic powder
- broccoli torn into small florets
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