Key Lime Cake Recipe
This key lime cake is easy to make with cake mix and lime gelatin for a deliciously moist, citrusy, layer cake with homemade cream cheese frosting.
Ingredients
- 1 (15.25 ounce) package lemon cake mix
- 1.3332999944687 cups vegetable oil
- 0.75 cup orange juice
- 4 large eggs
- 1 (3 ounce) package lime flavored Jell-O® mix
- 1 (8 ounce) package cream cheese, softened
- 0.5 cup butter
- 4 cups confectioners' sugar
- 3 tablespoons fresh lime juice
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