Vegetable Brown Rice Recipe: How to Make It

Ingredients

• 2 cups water
• 1 cup uncooked brown rice
• 1/2 teaspoon dried basil
• 2 tablespoons olive oil
• 2 medium carrots, cut into matchsticks
• 1 medium onion, chopped
• 8 green onions, cut into 1-inch pieces
• 1/2 cup raisins
• 2-1/2 cups frozen peas (about 10 ounces)
• 1 teaspoon salt
• 1 cup pecan halves, toasted