Crispy Potato Rosti with Tomato Salad & Avocado - Vegan Recipe
Crispy potato rosti paired with a fresh tomato relish made with agave, lemon, and basil—perfect for a flavorful side dish!
Ingredients
- 2 Dutch cream potatoes, grated
- 30ml vegetable oil
- 1 avocado
- [Tomato Salad]
- 100g cherry tomatoes (different colours), roughly chopped
- 2 tablespoons agave
- 1/2 lemon, juice only
- 30ml extra virgin olive oil
- Salt & pepper
- 1/2 bunch basil, roughly torn
More Like This
Vegan Crispy Potato Salad - DANNY'S DELIGHT
dannysdelight.com
Crispy Vegan Roast Potatoes<!-- --> <!-- -->Recipe
veegs.shop
Crispy Roasted Chipotle Lime Cumin Potatoes
twistedfood.co.uk
Potato Rosti Recipe | Crispy Breakfast Favourite | Milk & More
milkandmore.co.uk
Vegan Crispy Roast Potatoes with Garlic and Thyme - Cooking With Parita
cookingwithparita.com
Rosti Potato Recipe | The Cooking World
thecookingworld.com
Crispy Potato & Tofu Rostis With Caramelised Onion Chutney - Vegan Recipe Club
veganrecipeclub.org.uk
Crispy Pesto Potato Salad | BOSH!
bosh.tv