Kirsch-Gummibärchen - Cookidoo® – the official Thermomix® recipe platform
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Cooking tools:
- Food processor
- Kitchen scale
- Candy mold
- Spatula
- Refrigerator
Ingredients
- 60 g Wasser
- 15 g gemahlene Gelatine
- 25 g Rohrzucker
- 50 g Kirschsirup
- 10 g Zitronensaft
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