Mockingbird Bakery Pepper Jelly Danish Recipe - Recipezazz.com

Mockingbird Bakery Pepper Jelly Danish Recipe - Recipezazz.com

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This recipe derives from Martha Foose, owner of the Mockingbird Bakery in Mississippi. She uses a locally produced honey-infused pepper jelly, so to

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Ingredients

  • 32 ounces crescent rolls, refrigerated (4 cans)
  • 8 ounces cream cheese, softened (1 package)
  • 1 large egg, lightly beaten
  • 1/3 cup pepper jelly
  • 1 tablespoon honey

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