Mockingbird Bakery Pepper Jelly Danish Recipe - Recipezazz.com
This recipe derives from Martha Foose, owner of the Mockingbird Bakery in Mississippi. She uses a locally produced honey-infused pepper jelly, so to
Ingredients
- 32 ounces crescent rolls, refrigerated (4 cans)
- 8 ounces cream cheese, softened (1 package)
- 1 large egg, lightly beaten
- 1/3 cup pepper jelly
- 1 tablespoon honey
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