Asian Bok Choy Salad – Kosher Recipes | OU Kosher Certification – OU Kosher Certification

Name: Asian Bok Choy Salad – Kosher Recipes | OU Kosher Certification – OU Kosher Certification
Total time: 20 min
Ingredients: ½ cup water; ¼ cup sugar; 1 lemon, juiced; 3 Tablespoons soy sauce; &frac13; cup olive oil; 1 medium head bok choy; 6 scallions (also called green onions), chopped; 2 carrots, shredded; 1 cup sliced mushrooms; 1 cup pine nuts; 1 (5 oz.) can or bag of chow mein noodles

oukosher.org

This simple & elegant salad is different from everyday salads. It includes bok choy, scallion, carrot, mushroom, pine nuts, & soy sauce-olive oil dressing.

View full recipe on oukosher.org

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at oukosher.org.

Share this recipe: