White Chocolate Easter Egg Nests - Musselman's

Ingredients

• 1 & 2/3 cups all-purpose flour
• 1/2 teaspoon baking powder
• 1/4 teaspoon baking soda
• 1/2 teaspoon salt
• 1/2 cup Musselman’s Unsweetened Applesauce
• 1 cup sugar
• 3/4 cup buttermilk
• 1/4 cup sour cream
• 2 teaspoons vanilla
• 2 egg whites
• 2/3 cup white chocolate chips, melted
• 5 ounces cream cheese
• 3 tablespoons butter
• 1/2 teaspoon vanilla extract
• 1 & 3/4 cups powdered sugar
• 1-2 tablespoons milk
• 1 ounce chocolate almond bark
• 24-36 candy-coated chocolate eggs