Bruschetta 5 Ways, Whole Foods Event & a GIVEAWAY!

Ingredients

• 1 French baguette
• 2 teaspoons olive oil
• 10 roasted garlic cloves
• 3 ounces smoked trout
• 1 ½ Tablespoons slivered almonds
• Flat leaf parsley leaves for garnish
• 1 ounce blue cheese
• 1/3 cup baby spinach, chopped
• 20 fresh raspberries
• 4 ounces sliced pastrami
• 2 Tablespoons olive tapenade
• 1 Hachiya (or 2 Fuyu) persimmons, peeled, halfed and cut into ¼ inch slices
• 3 ounces Brie cheese, cut into 1 ½ – 2 inch squares
• 2 teaspoons honey
• 2 Tablespoons chopped pecans
• 4 ounces Neufchatel cheese
• 1/8 cup powdered sugar
• 5 whole graham crackers, each snapped into 2 pieces
• 30 (about 1 cup) canned cherries in syrup, drained