Bruschetta
Bruschetta - a classic Italian recipe that can be served as light dinner, appetizer or a crowd-pleasing DIY bruschetta spread. Made with fresh simple garden ingredients topped on slices of crusty...
Ingredients
- 1 tablespoon extra virgin olive oil
- ¼ cup finely chopped red onion
- 2 tablespoons unsalted butter
- ½ teaspoon freshly ground black pepper
- 2 teaspoons balsamic vinegar
- 1 baguette French bread or similar Italian bread
- 4-5 ripe roma tomatoes
- ¼ cup fresh basil leaves
- ¾ teaspoon salt
- 2 cloves garlic
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