Feta Egg Cups
This is the perfect recipe if you want to meal prep a quick and healthy breakfast!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at carolefood.com.
Cooking tools:
- Muffin tin
- Oven
- Mixing bowl
- Whisk
- Measuring spoon
- Measuring cup
- Cutting board
- Chef's knife
- Cooling rack
- Kitchen towel
- Spoon
Ingredients
- 10 eggs
- 200g feta, crumbled
- 180g cottage cheese
- 75g sun-dried tomatoes
- 1 tsp dijon mustard
- 1 tsp ground garlic
- 1/2 tsp black pepper
- About 1/4 tsp fine salt (or more / less to taste)
- 10g chopped chives
- 1 tbsp melted butter, cooking spray or olive oil
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