Truffle Mac & Cheese | Sargento® Foods Incorporated

Truffle Mac & Cheese | Sargento® Foods Incorporated

www.sargento.com

Indulge in creamy cavatappi noodles tossed with melted Sargento® Shredded Mozzarella Cheese and white truffle oil with freshly chopped herbs.

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Ingredients

  • 3 Tbsp. unsalted butter
  • 3 cups whole milk
  • 1/4 cup all-purpose flour
  • 2 cups (8 oz.) Sargento® Shredded Mozzarella Cheese
  • 1/4 cup chopped fresh herbs (thyme and rosemary)
  • 1 to 2 tsp. white truffle oil or shaved black truffle
  • Salt and freshly ground black pepper
  • 1/2 lb. dried cavatappi or elbow macaroni pasta (cooked according to instructions on box)

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