Cranberry Scones | Texas Co-op Power

Ingredients

• 3 cups flour
• 1/2 cup plus 3 tablespoons sugar, divided use
• 1 tablespoon baking powder
• 1/2 teaspoon baking soda
• 1/4 teaspoon salt
• 3/4 cup (1 1/2 sticks) butter
• 1 egg, beaten
• 1 cup buttermilk
• 1/2 teaspoon almond extract
• 1 cup dried cranberries
• 1/2 cup chopped walnuts (optional)
• 1 tablespoon finely grated orange zest