Multi Coloured Cake Pops Recipe | Bake with Stork

Name: Multi Coloured Cake Pops Recipe | Bake with Stork
Ingredients: 250g eggs (around 4 large eggs); 250g cake flour; 250g white sugar; 250g Stork Baking Margarine; 16g baking powder (2 flat teaspoons); A pinch of salt; 200g softened Stork Baking Margarine; 200g icing sugar; 175g white chocolate; 175g dark (or milk) chocolate; Ready-made cake decorations: i.e. grated coconut, coloured sugar, chopped assorted nuts, metallic balls

stork.co.za

Need a recipe for a tasty snack? Try this multi coloured cake pops recipe for a delicious baked treat today. Stork - love to bake.

View full recipe on stork.co.za

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at stork.co.za.

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Ingredients

250g eggs (around 4 large eggs)
250g cake flour
250g white sugar
250g Stork Baking Margarine
16g baking powder (2 flat teaspoons)
A pinch of salt
200g softened Stork Baking Margarine
200g icing sugar
175g white chocolate
175g dark (or milk) chocolate
Ready-made cake decorations: i.e. grated coconut, coloured sugar, chopped assorted nuts, metallic balls