Mascarpone Stuffed Dates with Maple Drizzle | Recipe Cart | Recipe Cart
Savor mascarpone-stuffed dates drizzled with maple syrup—delicious, gluten-free bites in just 10 minutes!
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Ingredients
- 1/4 cup finely chopped pecans
- 24 Medjool Dates (pitted )
- 6 oz Mascarpone cheese
- 2 tbsp Grade A Dark Amber Maple Syrup
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