Christmas Leftovers Croque Monsieur
Looking for a tasty way to use up leftover festive food? Why not try this moreish Christmas Leftovers Croque Monsieur.
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Cooking tools:
- Chef's knife
- Cutting board
- Grater
- Saucepan
- Whisk
- Wooden spoon
- Skillet
- Kitchen scale
- Measuring cup
- Measuring spoon
- Stove
- Spatula
Ingredients
- 1 onion peeled and 1/2d
- 2 bay leaves
- 2 cloves
- 50g Butter
- 70g Flour
- 400ml Milk
- 200g Grated Gruyere
- 2 thick slices gruyere cheese
- 6 thick ham slices
- 4 thick slices turkey
- 6 slices of bread
- 4 tbs cranberry sauce
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