Creamy & Crunchy Green Bean Casserole – Treeline Cheese
Made in partnership with Andrea from sweet.in.nature , this plant-based take on a holiday classic will be a hit at your Thanksgiving table! Ingredients 2 lbs fresh green beans (rinsed and ends...
Ingredients
- 2 lbs fresh green beans (rinsed and ends trimmed)
- 8 oz. of mushrooms, diced
- 1 large onion, diced (the other half will be used for your topping)
- 2 garlic cloves, grated
- 1 cup plant-based milk
- 1 cup vegetable broth
- 1 6oz tub Treeline Herb Garlic French-Style Cheese
- 1 cup bread crumbs
- 1/2 tsp salt
- 3 Tbs olive oil
- More salt and pepper to taste
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